Creamy Garlic Smothered Pork Chops

Do you have a weakness for anything smothered in creamy goodness, then this recipe for creamy garlic smothered pork chops is your answer! The cream cheese combined with the punch of the garlic and chives will instantly have your mouth watering. With that being said, you might have to make double or even triple batches of these pork chops if not more!

creamy garlic smothered pork chops Recipe

Pork chops are one of those types of meat that can get a little boring. They just seem to be in so much demand for dinner, but for a good reason. These pork chops are tender, juicy, and smothered in a creamy garlic and chive sauce. Comfort food at its finest! This is one of those easy smothered pork chop recipes that will make 4 servings, perfect for your weekly meal prep!

Can I make creamy garlic smothered pork chops in the Instant Pot?

When you want to know how to make smothered pork chops in an instant pot, there are just a few steps to shake up. Using the inner liner of your instant pot instead of a saute pan, follow the rest of the steps as written. When it comes time to add the pork chops back in, cover the instant pot and set it to manual pressure for 5 minutes. Use quick release and then serve them.

what goes with smothered pork chops?

Smothered pork chops are a classic and comforting dish that can be enjoyed all year round. They are best served with a Loaded Cauliflower Casserole or an Easy Mediterranean Quinoa Salad for a balanced meal. Other sides that go well with smothered pork chops include roasted vegetables like broccoli and carrots, or a sautéed vegetable medley of bell peppers, onions, and mushrooms.

What is an alternative for cream cheese?

If you have been following weight watchers for a long time, you can probably guess what a good alternative for cream cheese is… non-fat Greek yogurt! Greek Yogurt provides a nice amount of protein without the fat while still giving you the creamy texture you are looking for. If you aren’t a fan of Greek Yogurt, you can also use equal measurements of pureed cottage cheese or plain yogurt that you have strained overnight with a cheesecloth.

How do you pick out good pork chops?

In general, center-cut loin chops are the most tender cut. When you are shopping for pork chops, look for meat that is more on the pink side with a little marbling. If you see the meat is on the pale side or if there are dark spots on the fat, keep looking.

How To Cut Chives

Chives are typically used as a garnish in recipes, although they do have a very nice onion flavor. Many chefs will tell you that we eat with our eyes before our mouths actually taste. Chives add a brightness to plating that makes the dish more pleasing to look at. Simply chopping chives or using kitchen shears to snip them can take your meal to the next level.

*Life Hack Tip: Use a rubber band to keep your bundle of chives tight together to make it easier to chop.

What other side dishes pair well with pork?

If you aren’t a fan of Brussels sprouts or don’t want to use the glaze for your side dish as well, then perhaps you would like these side dishes instead:

• Broccoli Stir Fry
• Roasted Apple and Cauliflower Mash with Crispy Brussels Sprouts
• Low Carb Creamed Spinach
• Zucchini & Crispy Onions
• Potato Parsnip Mash

How to Make smothered pork chops

Pork Chop Recipes:

• Citrus Maple Glazed Pork Chops
• Cream Cheese Smothered Pork Chops
• Herb Rubbed Bone In Pork Chop
• Instant Pot Pork Lo Mein Shirataki Noodles
• Maple-Balsamic Boneless Pork Chops

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