Maple Walnut Banana Frozen Yogurt

Maple Walnut Banana Frozen Yogurt

Maple Walnut Banana Frozen Yogurt

Alyssa Reinbolt
Delicious, sweet frozen treat!
Course Dessert
Servings 4

Ingredients
  

  • 1/2 cup non-fat,plain Greek yogurt
  • 3/4 Tbsp imitation Vanilla extract
  • 1/4 cup Walden Farms Maple Walnut Syrup
  • 1/2 cup Halo Top Vanilla Bean Light Ice Cream

Instructions
 

  • Peel and slice the bananas into thin pieces and freeze in a ziploc bag.
  • Once the bananas are frozen, add them to a food processor or blender with the yogurt, Halo Top and vanilla.
  • Blend until smooth.
  • As it is blending, slowly incorporate the syrup.
  • You can serve immediately for a milkshake consistency or freeze for a minimum of 4 hours in a tightly sealed container to firm up.

Notes

Feel free to add your favorite zero point toppings like sugar-free chocolate syrup or fresh fruit!